ABOUT MILLER'S ALE HOUSE RESTAURANT
The first Miller’s Ale House opened in 1988 in Jupiter, FL, based on a ‘come as you are’ environment where we quickly became known for our freshly-made food, unmatched value, personalized experience and local camaraderie.
Guests loved the concept and we soon opened 75 restaurants in over 10 states with overwhelming success – and, we’re still growing! We’ve even been recognized by Nation’s Restaurant News as one of the “Regional Powerhouses” for casual dining. With over 6500 team members, our employees remain at the heart of the company and they can’t wait to meet you.
Come on in and you’ll see why we quickly become identified within the local community as the ideal meeting ground for people to come relax, have an enjoyable lunch or dinner, socialize with friends and enjoy the camaraderie of sports viewing with our surround HD TVs & ultimate sports viewing packages. You can even bring the entire family in for a great meal that you know won’t break the bank.
Everyone can find something they love on our menu which is full of house-made dishes such as delicious Steaks, original Pasta dishes, healthy Salads, robust Sandwiches, homemade Desserts and lots of Appetizers to share with friends.
When you’re here, don’t forget to try our two featured proprietary menu items – our “World Famous Zingers®" (fresh, never frozen, hand-breaded boneless chicken tenders you can customize in your choice of sauce) and a layered homemade ice cream cake dessert known as "Captain Jack's Buried Treasure®" which is layer after layer of creamy homemade ice cream, fudge and caramel mixed with Heath Bar® and Oreo® cookie.
Miller’s Ale House also contains a full-service bar featuring wine, liquor and over 75 varieties of beer.
We look forward to meeting you soon!